Dana-Farber’s Breast Oncology Center shared a post on X:
“New study in JNCI from Dana-Farber’s Wendy Chen and colleagues looked at consumption of aspartame and the risk of Breast Cancer in the Nurses’ Health Studies.
The authors concluded that aspartame consumption (derived from aspartame-containing beverages and sweetener packets) is not associated with an increase in Breast Cancer Risk.
Read the full study here.”
Consumption of aspartame and risk of breast cancer in the Nurses’ Health Studies
Authors: Andrea Romanos-Nanclares, Eva Schernhammer, Walter C Willett, Michelle D Holmes, Wendy Y Chen, A Heather Eliassen